Just spent the afternoon dutifully discussing the merits of pie.

The baking competition was fierce, and in the end our own Erin Hopmann took home the gold with her Apple and Salted Caramel delicacy. Thanks so much, IDEO, for a gracious Thanksgiving lunch and for allowing us to be part of your much loved tradition!

(We’d thank you all individually, but we’re too busy scarfing down second helpings.)